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Title

Name: Pasta with Meatballs On A Stick
Prep time: 20 min
Cook time: 45 min
Total time: 45 min
Ingredients: 2 sprigs fresh thyme; 60 short wooden skewers; 2 teaspoons garlic powder; 1/4 teaspoon ground black pepper; 1 pound ground pork; 2 tablespoons extra virgin olive oil; 1 can (28 oz each) Hunt's® Crushed Tomatoes; 2 teaspoons dried oregano; 1 tablespoon ground cumin; 6 ounces dry bow tie (farfalle) pasta, uncooked; 2 tablespoons extra virgin olive oil; 1/8 teaspoon granulated sugar; 2 eggs, beaten; 1 pound ground round beef (85% lean); 1 cup dry unseasoned bread crumbs; Unripened melon, optional; 1 bay leaf; 1/4 teaspoon kosher salt; 1/2 cup chopped fresh Italian (flat-leaf) parsley

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Pasta with Meatballs On A Stick

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812-829-2231
459 W Morgan Street
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